lunch-dinner
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Lunch & Dinner

Available Monday – Wednesdays 11am-10pm | Thursdays & Fridays 11am-10pm | Saturdays & Sundays 2pm-10pm

Appetizers

GREEK KALAMARI

19.50

Flash fried Kali, tzatziki dipper

ARMVIEW NACHOS

20

Corn tortillas with cheddar & mozza, bell peppers, tomatoes, onions, fresh jalapenos. House made salsa. Add guac 3.50 | chicken 6.50 | chorizo 4.50 | pulled pork 5.25

FISH CAKES

16

Home style haddock fish cakes topped with tartar.

MUSSELS

15

Coconut green curry N.S. mussels with toasted belge bread.

CHILI LIME FISH TACOS

17.50

Blackened haddock, guacamole, mango lime chili sauce & pickled veg. Add a taco 6.00

PULLED PORK TACOS

14.75

Chipotle pulled pork, guacamole, cheddar & mozza & pickled veg. Adda taco 5.00

CHICKEN WINGS

20.50

BBQ or spicy buffalo.

POTATO SKINS

16.25

Tater skins, green onion, bacon bits, cheddar & mozza. Add pulled pork 5.25

SOUPS & SALADS

Soups and chowders are served with buttermilk chive biscuits & whipped butter.

ATLANTIC SEAFOOD CHOWDER

reg 13 | large 22.50

CHICKEN & RICE SOUP

6.50

SOUP OF THE DAY

6.50

WARM CHILEAN GREENS

16.50

Field greens topped with sauteed chicken, chorizo sausage, shrimp & baby potatoes with balsamic glaze.

STEAK & ARUGULA

32

Sliced 6oz tenderloin topped with chimichurri on arugula with shaved parmesan & balsamic reduction.

THAI CHICKEN

18

Roast Chicken, romaine, carrot, peppers, red onion, cabbage & peanut dressing.

BABY SPINACH

small 10.50 | large 15.50

Grilled pear, blue cheese & honey-sherry vinaigrette with spicy pecan dust.

GREEK

small 10.50 | large 15.50

ADD: fried kalamari 8.00 souvlaki chicken 7.00

CAESAR

small 10.50 | large 15.50

HOUSE

small 8.50 | large 12.00

Honey sherry vin, lemon oregano or white balsamic & apple confit vin.

ARUGULA & QUINOA

small 12 | large 16

Toasted quinoa, arugula, red cabbage, tomato, red pepper, walnuts & dried cranberries. White balsamic & apple confit vin. ADD: roasted chicken 6.50 | grilled shrimp 7.50 | seared scallops 10.50

Handhelds

Choice of home cut fries, mashed potatoes or rice. Upgrade to soup, house salad 3.00 • Spinach, Caesar, Greek, Quinoa 4.00 • Sweet Potato Fries 5.75

HALIBUT

19.75

Crispy Halibut, shredded romaine & sambal mayo.

ROTARY CLUB

18

Grilled buttered toast, grilled chicken, lettuce, tomato, mayo, bacon Swiss cheese.

SOUVLAKI WRAP

16

Marinated grilled chicken breast, tomato & onion with tzatziki.

ARMVIEW DAGWOOD

19.50

Smoked meat, chicken, bacon, chorizo, lettuce, tomato, sauteed onion cheddar & mayo.

LOBSTER ROLL

mkt

Atlantic lobster, tarragon aioli, lettuce, buttered bun.

CUBAN

18.25

Orange mojo pork, smoked ham, Swiss, Dijon, garlic mayo & pickle.

CRISPY CHILI CHICKEN WRAP

17.25

Black beans, guac, bacon, red pepper, romaine, chili mayo, hot sauce, mozza & cheddar. (VO) Substitute for Beyond Chicken Tenders

MONTREAL SMOKED MEAT / REUBEN

15 | 17.25

CLUBHOUSE

18

BLT

13.50

Smashed 3oz Angus Chuck Patties, Bun or Lettuce Wrap

BURGERS

Choice of home cut fries, mashed potatoes or rice. Upgrade to soup, house salad 3.00 • Spinach, Caesar, Greek, Quinoa 4.00 • Sweet Potato Fries 5.75

DINGLE TOWER

24

Four beef patties, cheese, bacon, LTO, garlic mayo & sliced dill pickle.

HOUSE

15.75

Two beef patties with red onion, tomato, lettuce & Armview Burger Sauce.

CLASSIC

15.75

Two beef patties with fried onions, mustard, ketchup & sliced dill pickle. - add bacon 2.75 | cheese 1.50

CHEEZY BURGER

20.75

Two beef patties, smoky bacon jam, cheese, sliced pickles, Armview Burger Sauce

HADDOCK

17

Haddock loin with tomato, crisp lettuce & lemon dill tartar.

VEGGIE

16

Lentil and black bean patty, lettuce, tomato, crispy onion & garlic mayo.

NASHVILLE CHICKEN BURGER

18

Crispy chicken tossed in Nashville hot sauce, sliced pickles, bacon, cheddar, lettuce & garlic mayo.

SEAFOOD

PAN FRIED HADDOCK

22.50

Atlantic haddock, panko & spice blend. Choice of home cut fries, mashed potato or rice & buttered peas.

HADDOCK FISH & CHIPS

1 piece 14 | 2 piece 19 | 3 piece 24

Armbrew beer battered haddock fillets served with lartar & coleslaw

HALIBUT FISH & CHIPS

1 piece 20 | 2 piece 31.50

Crispy fried halibut served with tartar & coleslaw. Add a piece of fish 11.50

BLACKENED HALIBUT

29.50

Fresh pan roasted blackened halibut, scallops & shrimp topped with mango salsa served over rice.

SIDES

Sweet Potato Fries

8

Fries

4

Gravy

1.50

Slaw

1.50

Mashed Potatoes

3

Rice

3

Onion Rings

9

FAVOURITES

Upgrade to soup, house salad 3.00 • Spinach, Caesar, Greek, Quinoa 4.00 • Sweet Potato Fries 5.50

FRIED CHICKEN

24

Southern fried boneless chicken thighs, mashed potato, buttered green beans & country gravy.

CHICKEN TENDERS

18

Fresh tenders breaded in house. Sweet & sour sauce and coleslaw.

(VO) Substitute chicken for Beyond Chicken Tenders 3.00

LIVER & ONIONS

15

Traditional floured beef liver with onions, bacon, gravy & peas.

STEAK FRITES

33

6oz sliced tenderloin, truffled mushroom sauce & fries

CHICKEN CACIO E PEPE

20

Sauteed chicken tossed with spaghetti, garlic, cracked pepper, shaved parmesan.

-add bacon 2.75 -add shrimp 5.25

MAC & CHEESE

17.75

Pulled pork, chipotle mornay & caesar salad.

SESAME CHICKEN STIRFRY

19

Shredded vegetables, peanut-sesame sauce & sauteed chicken on rice.

-add shrimp 5.25

Almost All Day Breakfast

Available until 5pm daily

BIG ARM

16.50

3 eggs, 2 toast, home fries, bacon, ham & sausage.

DRINKS

CANNED BEVERAGES

3.10

Pepsi, Diet Pepsi, 7-Up, Gingerale, Rootbeer, Iced Tea

JUICE

3.10

Apple, Cranberry, Pineapple,Tomato, Clamato, Orange

RED BULL

5.25

PROPELLER GINGER BEER

5.25

SHIRLEY TEMPLE

5.25

BOTTLED WATER

3.10

Aquafina, Montellier Sparkling

ROOTBEER FLOAT

6

Frothy CO2 headed classic

MILKSHAKE

6.00

-Spike it up with a shot from the bar. + 4.00

HOT BEVERAGES

All of our coffee comes from Halifax's own Java Blend Coffee Roasters and is certified Fair Trade Organic.

COFFEE

3.30

Mexican Chiapas - Locally roasted, medium bodied and delicate but with spicy flavors. Hints of sweet chocolate

TEA

3.30

Orange Pekoe, Earl Grey

HERBAL TEA

3.50

Mint (caffeine free), Green

HOT CHOCOLATE

3.50

MILK

2.65

CHOCOLATE MILK

2.85

DESSERTS

Add French vanilla ice cream to any dessert for 2.50

APPLE CRISP

9.50

Baked apple crisp, served with French vanilla ice cream.

Classic Cream Pie

5.75

Tasty custard on a golden flaky crust with roasted coconut or sliced banana.

CHOCOLATE TORTE

9.75

Flour-less chocolate torte, berry coulis.

BAKLAVA

6.50

Traditional Greek pastry of buttered phyllo, honey & crushed nuts.

Warm Bread Pudding

9.25

Raisin and apple baguette pudding with rum & butter hard sauce.

Rice Pudding

3.75

Vanilla flavoured rice pudding with cinnamon.

Jell-o

3.50

Self Explanatory!

Banana Foster to Share

13

Fresh sauteed bananas in rum & butter hard sauce and walnuts, served with French Vanilla ice cream.

The Armview Chef and Cooks proudly prepare the best ingredients from our local suppliers.

Here’s a few … Cosman & Whidden Honey, Ashmeg Seafood, Holmestead Cheese.Java Blend Coffee Roasters, Mike Oulton’s Meats, Getaway Farm, Boulangerie Le Vendeenne, Rudi’s Hot Sauce

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